The best Side of xoi lac

by soaking sticky rice right away and then steaming it by itself or with other substances for instance mung bean, peanut, and corn. Near the conclude on the cooking procedure, we add some fats, for example oil, rooster Body fat or coconut milk, for making xoiTrang Internet cung c?p ??n ng??i hâm m? m?t n?n t?ng xem th? thao hoàn toàn mi?n phí n

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